My wife and I had an appointment in Campbell, and we were looking for a place to have a late lunch. We chanced upon the establishment beside Willard Hicks, but they had just closed for the afternoon. Fortunately Willard Hicks remains open throughout the day, so we decided to go in; we were already hungry. Upon entering, you get this old world vibe, the interior was cozy, the tall windows made it bright yet the atmosphere was relaxed; perfect for that late lunch or early dinner. To make a long story short, the service was good, and the food was great. My wife ordered the Ahi Poke Bowl, and I got the Now This Is A Steak Burger (yup, that's the name on the menu). It's a one pound beef patty with arugula, crispy onions, and bacon; but what sets it apart from other restaurant burgers is the addition of lightly roasted bell peppers instead of the usual slices of tomatoes. The massive burger comes with huge house cut fries, and small servings of ketchup and aioli on the side; perfect complement to the meal. I didn't attempt to eat the burger by hand because I knew I would make a mess. I know, some of you burger purists may be rolling your eyes, but it was just as well. After all, it was "steak burger." With knife and fork in hand, I dug in and it was burger bliss. I'm always on the lookout for great burgers, and I may have just found a new list topper! The poke bowl was scrumptious, that well-balanced umami freshness perks you up with each nibble. Although we didn't order drinks, I think a nice, cold dark beer would go well with the burger; and for the poke bowl a nice riesling or a gewurztraminer perhaps. I look forward to our next visit. The menu items are varied and the preparations look quite inviting. Parking is easy during early afternoon hours. There's both street parking and a free parking building nearby. This should be the case for all commercial areas, make it easy for customers to come and park free! Pretty sure this makes any area attractive to people. Lots of shops along Campbell Ave., nice to take a short walk after a great meal. I will likely update this to five stars when we come back to try the other menu items.

I wanted to give them 3 stars in the beginning because i took forever to get seated but unfortunately their food and service was really good so i must give them 5 stars

This place was great! The food was amazing, the service was also amazing. They also have TVs inside showing the game at the bar. I came on a Sunday evening, around 5:45pm. There was still room for last minute reservations so I made one quickly on open table about 30 minutes before we showed up. It wasn't very busy on that Sunday when we showed up. The waiter we had was very attentive to our needs. The ribeye I ordered was amazing, I had it cooked medium rare. The New York steak was also really good. The sides that we ordered that come with the steak was the brussel sprouts and the sizzling mushrooms, both these were great choices as well. We also got the intruder drink and the Market delight. The bourbon taste wasn't too heavy in the intruder, which I liked! The market delight was good too. The garlic calamari came with a lot of garlic on top, which I loved, but unfortunately, the kids didn't. LOL. But I loved that the breading to calamari ratio was really good on it,it was mostly calamari and very little breading.

Great service especially from Christopher he made sure we had our problem resolved. We left very happy!! The food was great! I loved that they had a live DJ. !

Great service by Tina. It's only our second time here, we've always wanted to come back. Great food, the Pappardelle pasta was good, different from other restaurant. The meat is not mixed in with the pasta, almost like a side. Flat bread is almost like a pizza, good for 4 people. My lemon drop is good as well as the Black Manhattan.